Vino In My Dino
Food for thought
December 23, 2014 12:13
I remember one gift I always look forward to and was from my great Aunt Rena. She always gave my family a big box of cookies-of all kinds-and my favorites were Lemon Lassies and Butterscotch Chip. My grandmother was able to get the recipe from her for the Lemon Lassies before she passed away and I am grateful to have it today. Other family dinner memories include the Ravioli my grandmother made at Christmas, they were so light and the sauce so flavorful-but that recipe is lost because we didn't have her write it down. The memory of the meal will suffice for me. Overall, our family tends to keep things pretty simple even for holiday meals. Especially for Ed and me. We serve Prime Rib (this is the one and only time we do) along with all the usual sides. We will include a sparkling wine kick off (we chose a magnum of Roederer Brut Rosé this year) and our Block 007 Cabernet Sauvignon will be paired with the roast beast. I consider our wines in the style of tried & true food friendly. It seems I always have a hard time choosing which wine I’ll pair with dinner because of this. We’ll likely include a bottle of Pinot Noir and Zinfandel as well-there are 10 of us for dinner and lots of palates to please. I do have quite a collection of recipes on our website (click here) and many of these are family favorites which have graced our table year in and year out. Merry Christmas! And pass the Cabernet Sauvignon.
Categories
- COVID
- Follow the Vineyard
- Note from Home
- PairItWithPed
- Pandemic
- pedroncelli
- Port
- Postcards from Home
- Pruning
- Seasons in The Cellar
- Tasting Room
- Thanksgiving
- Vintage Notes
- Winemaking
- Women's History Month
Recent posts
Popular tags
- Rosé
- Anniversary
- OpenThatBottleNight
- Library Wine
- Pruning
- Merlot
- food and wine
- Estate Vineyard
- Bushnell Vineyard
- Cabernet Sauvignon
- Crop set
- Pandemic
- cooking with wine
- cheese
- French Oak
- PairitwithPed
- American Oak
- Habit
- Holding steady
- Harvest 2022
- Block 007 Cabernet Sauvignon
- Barrels
- Seasons in The Cellar
- Courage Zinfandel
- Cookies
- newsletter
- Pantry
- Recipes
- Dry Creek Valley
- Sonoma County
- Reserve
- Easter
- family
- Oak
- Sauvignon Blanc
- Four Grapes Port
- Pedroncelli
- Finding Your Roots
- Homecooking
- Down to Earth
- Heat wave
- Schotzki
- COVID Coffee Chat
- Follow the Vineyard
- COVID19
- Cellar Master
- Lake Sonoma
- 1974 Cabernet Sauvignon
- Mother Clone
- note from home